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Creamy Cajun Chicken Pasta
Creamy Cajun Chicken Pasta

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We hope you got insight from reading it, now let’s go back to creamy cajun chicken pasta recipe. You can cook creamy cajun chicken pasta using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy Cajun Chicken Pasta:
  1. Provide Pasta
  2. Take 300 ml Single cream
  3. Provide 1 Can tinned tomatoes
  4. Provide 4 Chicken Breasts
  5. Take Mushrooms (2 handfuls)
  6. Use Basil and/or Oregano
  7. You need 1 Onion
  8. You need Red pepper
  9. Provide Yellow pepper
  10. Use 4 Cloves Garlic
  11. Use Pasta
  12. Prepare 2 tomatoes
  13. Get Cajun seasoning
Instructions to make Creamy Cajun Chicken Pasta:
  1. Season your chicken with salt and pepper. Heat some olive oil in a pan (a griddle pan if you have one) and then start cooking the chicken. Bring some water to the boil in a saucepan.
  2. When your water has boiled, add pasta to the pan. In another pan fry the onion and in a pan. Start chopping peppers, garlic, mushrooms and add to the onions.
  3. Once your vegetables are nearly cooked, stir in a tin of tomatoes and your cream. Then stir in a few tablespoons of cajun seasoning and some basil and/or oregano. Leave this to simmer for around ten mins. When the pasta and chicken are cooked add these to the sauce, stir well and leave to simmer for around 10 minutes. Serve with rocket and enjoy.

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