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We hope you got benefit from reading it, now let’s go back to malabar dry chicken roast recipe. To make malabar dry chicken roast you only need 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Malabar Dry Chicken Roast:
- Take 1 kg Chicken
- Provide For the marination
- Provide 1/4 tsp turmeric pow
- Prepare 1/4 tsp chilli pow
- Take 1/4 tsp coriander pow
- Take 1 tsp vinegar/lemon juice
- Use 5-8 garlic cloves
- Get 3-4 green chillies
- Provide to taste Salt
- Prepare For roasting:
- Take 3 medium onion sliced
- Get 1 large tomato(blanched n pureed)
- Prepare 3 green chillies slit
- Take 2-3 sprig curry leave
- Get Oil fr frying
Steps to make Malabar Dry Chicken Roast:
- Clean n cut the chicken into medium pieces.Make a paste of all the ing under marination
- Marinate the chicken with this paste and keep aside fr an hour.Fry the chicken in hot oil until done.
- Cut onion into very thin slices n fry in hot oil.Drain n keep aside.
- Heat 2 tbsp of oil in another pan(you can use the same oil in which we fried the chicken pieces,this will enhance the flavour)Add slit green chillies n curry leaves.Saute fr 1 min.Add the tomato paste to this n saute fr another min.Now add the prepared chicken along with the fried onions n roast until it is dry.
- Serve with a dash of lemon juice.
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