So you is likely to be getting ready Wagashi "Komug-Manju" Ume (Plum flower) recipes for your loved ones however this tips may be useful.
By no means cook these things in an Air Fryer
In the previous few years, Air Fryers have turn out to be very fashionable in addition to an essential kitchen appliance. Primarily an amped-up countertop convection oven, it is fairly steadily beneficial by cooking specialists to prepare frozen food, bake cookies, and even fry bacon, chicken and different meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has lots much less fat. This cooking methodology may additionally minimize down on a few of the other harmful results of oil frying.
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Be aware that blueberries are a fantastic source of heart healthy. Fact: Blueberries are packed with antioxidants, especially pterostilbene. Pterostilbene acts pretty much like the resveratrol in grapes. Pterostilbene is an antioxidant that helps the body be better at processing fats and choelsterol. The more effortless it is for your body to process fat and cholesterol, the less apt it is for those things to clog your system and cause problems for your heart. This, then, makes your heart as healthy as it can possibly be.
There are dozens (if not more) of foods that are terrific for your body. To be sure, the foods mentioned in this article can help your body in many ways. They are essentially terrific, though, for keeping your heart as healthy as it can be. Try introducing these foods into your diet on a regular basis. Your heart will be grateful for it!
We hope you got benefit from reading it, now let’s go back to wagashi "komug-manju" ume (plum flower) recipe. You can cook wagashi "komug-manju" ume (plum flower) using 8 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to prepare Wagashi "Komug-Manju" Ume (Plum flower):
- Prepare 40 g Plain flour
- Use 2 g Baking Powder
- Take 27 g Sugar
- Prepare 15 ml Water
- You need 120 g Red bean Paste (Bean jam)
- Take 10 g Plain flour for dusting and mixing in food colorings
- Take 1/2 tsp Matcha powder
- Take Food coloring (Red)
Instructions to make Wagashi "Komug-Manju" Ume (Plum flower):
- Ingredients for 6 pieces.
- Utensils
- Pour the sugar into the water.
- Dissolve the sugar well.
- Mix the flour and the baking powder.
- Put them into the mixture(sugar + water). Mix them.
- Stretch and fold the dough several times. Pull it together. *Stop mixing the flour into the water mixture when the dough becomes like "squeezing an earlobe". *Add a little more flour when the dough is too sticky.
- Divide the dough into 6.
- Wrap the bean paste balls with the dough. Make them round. (Put dusting flour on your hands.)
- Make paints. Green: Mix Matcha, plain flour & water. Red: Mix res food coloring, plain flour & water.
- Paint plum flowers and branches with the paints.
- Put them in a steamer. Spray Water.
- Steam 10minuite over high heat.
- Cool them with covering cotton cloth. It's finished!
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