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Bacon Wrapped Stuffed Cabbage
Bacon Wrapped Stuffed Cabbage

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We hope you got insight from reading it, now let’s go back to bacon wrapped stuffed cabbage recipe. You can cook bacon wrapped stuffed cabbage using 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Bacon Wrapped Stuffed Cabbage:
  1. Get 1 Head Cabbage, Parboiled leaves (18)
  2. Get 1.2 lbs Ground Beef
  3. Provide 1-1.5 Cup Brooth Cooked Rice, Cooled
  4. Take 1/2 Choped onion
  5. You need 1 Egg, Beaten
  6. Get 9 pcs Bacon (18 if thin)
  7. Use 1 ts
  8. Take 1 tsp salt
  9. Take 1/2 tsp pepper
  10. Use 1-2 cans Condensed Tomatoe Soup
  11. Prepare 1/3 Cup Fried onion, Option for toppings
Instructions to make Bacon Wrapped Stuffed Cabbage:
  1. Mix Ground beef, rice, onion,salt and pepper, egg and 1/3 can Tomatoes Soup
  2. Wrapped mixture in Cabbage leaves twice, Wrap bacon, set 9 in heavy dish
  3. Pour Tomatoes soup on top and top with fried onions, wrapped foil tightly, bake on 350 for 1 hr.
  4. Remove foil, low broil for about 5 to 10 min
  5. Mix tomatoe soup with juice in pan, also add Marinara sauce on side!

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