So that you might be preparing Fried Tofu with Soup Stock recipes for your loved ones but this tips may be helpful.
Never cook these items in an Air Fryer
In the previous few years, Air Fryers have develop into very popular in addition to an essential kitchen equipment. Primarily an amped-up countertop convection oven, it's quite ceaselessly beneficial by cooking experts to organize frozen meals, bake cookies, and even fry bacon, rooster and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has quite a bit much less fats. This cooking method may additionally minimize down on among the other harmful effects of oil frying.
Before you jump to Fried Tofu with Soup Stock recipe, you may want to read this short interesting healthy tips about Helping Your Heart with Food.
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We hope you got benefit from reading it, now let’s go back to fried tofu with soup stock recipe. You can cook fried tofu with soup stock using 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Fried Tofu with Soup Stock:
- You need 1 pack Tofu
- You need Cornstarch
- Prepare 1 cup Water
- Take 1/2 Tbsp Dashi-no-moto
- Provide 2 Tbsp Sweet Sake (Mirin)
- Use 2 Tbsp Soy Sauce
- Use 1 Tbsp Cornstarch
- Get 1 Tbsp Water
- Prepare Green Onion
Steps to make Fried Tofu with Soup Stock:
- Dry tofu with paper towels.
- Cut tofu and coat the tofu with cornstarch.
- Oil a frying pan, and fry the tofu till the surface turns crisp and light brown.
- Make soup: Put Dashi-no-moto, mirin, and soy sauce in a pan and bring to a boil. Turn off the heat and mix the cornstarch with water. Mix it till it becomes sticky.
- Put the tofu on a plate and pore the soup on it. Top with green onion.
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