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We hope you got insight from reading it, now let’s go back to cabbage and green peas curry recipe. To cook cabbage and green peas curry you only need 12 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Cabbage and green peas curry:
- Get 250 g cabbage chopped into fine
- Take 1/4 cup fresh green peas
- Use 1 onion finely chopped
- Provide 10 no green chilli split into two
- Provide 1/2 inch ginger finely chopped
- Prepare 1/2 tablespoon turmeric powder
- Use 1 tablespoon urad Dhall for seasoning
- Provide 5 tablespoon grated coconut
- Use 1 tablespoon mustard for seasoning
- You need to taste Salt
- Use Curry and coriander leaves for garnish
- Take Cooking oil
Steps to make Cabbage and green peas curry:
- Take a pan, add oil once get heat seasoning it with mustard urad dal then add onion chopped cabbage peas green chilli ginger sauté well then add salt to it, stir well and close with a lid, sprinkle little water to cook.
- Leave it for five minutes and check it gets done and then add grated coconut, curry and coriander leaves and stir well then transfer it to serve
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