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Weight administration needs constant efforts. If you're someone trying to shed some extra kilos then you'll want to always be in your toes. Watching your calorie intake and in addition sticking to a balanced eating regimen is the secret to an efficient weight reduction routine. It turns into actually hectic to strike that right balance between taste and well being and subsequently, we need to find an in-between resolution where style meets health.
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Onion soup au gratin
Onion soup au gratin

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We hope you got insight from reading it, now let’s go back to onion soup au gratin recipe. You can cook onion soup au gratin using 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Onion soup au gratin:
  1. Prepare 2 dozen Bermuda onions
  2. Prepare 2 tablespoons flour
  3. Prepare 2 tablespoons butter
  4. Take 11/2 quarts strong beef stock
  5. Prepare Salt pepper Parmesan cheese
  6. Get Celery salt
  7. Prepare Paprika
Steps to make Onion soup au gratin:
  1. Peel onions under water slice thin fry in butter until brown
  2. Add flour mixed with butter to onions
  3. Add stock cook in double boiler
  4. Serve hot with grated cheese and paprika

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