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Easy "Mexican" Chicken Soup
Easy "Mexican" Chicken Soup

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We hope you got benefit from reading it, now let’s go back to easy "mexican" chicken soup recipe. You can cook easy "mexican" chicken soup using 11 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Easy "Mexican" Chicken Soup:
  1. You need 28 oz canned diced tomatoes
  2. Prepare 1 each rotisserie chicken, shredded
  3. Prepare 4 cup chicken broth
  4. Provide 1 packages frozen vegetable gumbo mix.
  5. Use 1/4 cup salsa verde
  6. Get 2 tbsp cumin
  7. You need 1 envelope low sodium taco seasoning
  8. Provide 1 tbsp black pepper
  9. You need 2 tsp salt
  10. Provide 1/2 tsp crushed red pepper
  11. Provide 1 can black beans, drained and rinsed
Instructions to make Easy "Mexican" Chicken Soup:
  1. Mix all ingredients in a large soup pot
  2. Bring to simmer
  3. Let cook for about one hour
  4. Serve over crushed tortilla chips

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