Find all the perfect Turkey Meatballs in Thai Red Coconut Curry recipes on the web in the one stop place that is cooking guide. Whether you're searching for a powerful appetizer, an elaborate meal, or a quick and easy Turkey Meatballs in Thai Red Coconut Curry , you will find the recipes and advice you need. We provide you only the best Turkey Meatballs in Thai Red Coconut Curry recipe here. We also have wide variety of recipes to try.


Turkey Meatballs in Thai Red Coconut Curry
Turkey Meatballs in Thai Red Coconut Curry

Before you jump to Turkey Meatballs in Thai Red Coconut Curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Wonderful Product And Can In Addition Be Beneficial For Your Health.

Many men and women do not realize that coconut oil has lots of benefits to it and is in fact something you need to be using on a regular basis. Another thing I want to point out concerning this product is that there are a lot of different benefits available from it. There’s another thing that’s important to realize about this item and that is the fact that it can benefit you when you use it both internally as well as externally for your body. Coconut oil is far more advantageous than other oils you can purchase and in this article we will be telling you why.

Another thing you will find coconut oil is extremely useful for is to be utilized on your hair and skin, and this is obviously something you would never do with other cooking oils. Coconut oil has been shown to be very useful for people who end up with skin rashes, and by simply applying the coconut oil right on your skin it can help the particular healing process. There are other benefits of using this on your skin such as the fact that it can provide you with a younger look and it is also filled with antioxidants that can be absorbed in the skin.

Something else I want to mention is that there’ve actually been studies performed which show that coconut oil might have anti bacterial an antiviral effects on the body. For people who are looking to live a healthier life you may find that eliminating your traditional cooking oils and replace it with coconut oil can be a great place to begin. Something you may possibly or may not recognize is that within an incredibly short period of time there are going to be vitamin supplement companies marketing the use of coconut oil supplements, but you are able to get the jump on this.

We hope you got benefit from reading it, now let’s go back to turkey meatballs in thai red coconut curry recipe. To make turkey meatballs in thai red coconut curry you only need 23 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Turkey Meatballs in Thai Red Coconut Curry:
  1. Get Turkey ball ingredients:
  2. Use 500 gr minced turkey meat
  3. Prepare 3 cloves garlic, minced
  4. Use 2 stalks green onions, finely sliced
  5. Take 1 Tbsp fish sauce
  6. Take 1/2 Tbsp red curry paste
  7. Prepare 1/2 tsp salt
  8. You need 1/4 tsp ground pepper
  9. Get 1/2 tbsp lemongrass paste (you can use fresh lemongrass, take the white part, finely mince it)
  10. Use 100 gr flour
  11. You need 1 egg
  12. Prepare Sauce ingredients:
  13. Take 1 Tbsp vegetable oil
  14. Use 1/2 onion, thinly sliced
  15. Provide 1/4 red bell pepper, sliced ​​lengthwise
  16. Prepare 1/4 orange paprika, sliced ​​lengthwise
  17. Prepare 4 Tbsp red curry paste
  18. Get 150 ml water
  19. Provide 3 kaffir lime leaves
  20. Take 250 ml instant coconut milk
  21. Provide 2 Tbsp fish sauce
  22. Take 1/2 tsp mushroom bouillon
  23. Take coriander leaves to taste for garnish
Steps to make Turkey Meatballs in Thai Red Coconut Curry:
  1. Mix all the turkey meatball ingredients. Stir well.
  2. Shape balls using a medium ice cream spoon. Arrange on a cookie sheet that has been covered with parchment paper.
  3. Bake in preheated 200C / 400F oven for 25-30 minutes. - Remove from the oven. Set aside.
  4. Heat the oil over medium high heat.Saute the onions until fragrant.
  5. Add the red and orange peppers. Cook until wilted.
  6. Add water, red curry paste, and coconut milk while stirring continually until it boils.
  7. Add fish sauce and mushroom bouillon. Stir well. Adjust to taste.
  8. Add in the turkey balls. Cook again to a boil. Remove from the heat.
  9. Serve warm with coriander leaves and warm white rice. Yum 😋

If you find this Turkey Meatballs in Thai Red Coconut Curry recipe valuable please share it to your good friends or family, thank you and good luck.