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We hope you got benefit from reading it, now let’s go back to simple delicious mutton curry recipe. To make simple delicious mutton curry you need 26 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Simple Delicious Mutton Curry:
- You need 300 gms mutton
- Take 2 sliced onions
- Get For Onion garlic paste
- Prepare 10 Garlic pods
- Prepare 3 Onions
- Take 2 Green chillies
- Prepare 2 " Ginger
- You need 1/2 cup curd
- Prepare 1/4 tsp turmeric powder
- Prepare 1/4 tsp kashmiri red chilli powder
- Provide 1/2 red chilli powder
- Take 2 tbsp coriander powder
- Use 1 1/2 tbsp mutton masala
- Prepare 1 tbsp garam masala
- Take As required Chopped coriander
- Use As required mint leaves for garnishing
- Provide 1/4 tsp kasuri methi
- Take 1 bay leaf
- Provide 2 green cardamom
- Provide 2 black cardamom
- Prepare 1 mace
- Prepare 1 cinnamon stick
- Provide 4-6 pods black pepper
- You need As required Hot water
- Get to taste Salt acc
- Provide 1 tbsp ghee+2 tbsp oil
Instructions to make Simple Delicious Mutton Curry:
- Firstly, clean and wash the mutton pieces. Heat ghee & oil in a pressure cooker. Add cardamom, cloves, black pepper corns, cinnamon stick. Saute these for a minute and add the sliced onions along with salt in it. Saute till the onion turns light brown in colour. Next, add onion- ginger paste along with garlic paste and cook the mixture until the raw smell disappears.
- Now, add turmeric powder, red chilli powder and coriander powder,meat masala to the spice mixture and mix it well.Cook this mix until oil separates from the masala in the pan. Now, add mutton pieces in this masala and mix it well. Ensure that mutton pieces are evenly coated with masala.
- Pour the yoghurt in the mutton masala and mix it well. Let it cook for 4-5 minutes and, then, add water in it. Stir it well and check the seasoning once. Add chopped coriander leaves along with garam masala powder in this. Give it a quick stir. Cook it for another 5 to 6 whistles to ensure that mutton is no longer raw and is perfectly juicy.
- Once done, take it off the flame and transfer the dish in a bowl. Serve it hot with rice or naan to enjoy!
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