So that you might be making ready Cabbage tofu soup recipes for your family but this tips may be useful.
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We hope you got insight from reading it, now let’s go back to cabbage tofu soup recipe. To make cabbage tofu soup you only need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Cabbage tofu soup:
- You need 4 cups broth
- Take 1/2 bulb Chinese cabbage coarsely cut
- Get 1 packet silken tofu
- Provide 3 garlic cloves chopped
- Provide 1/2 inch ginger chopped
- Get 1/4 tsp chilli flakes
- Use 1/2 cup miso paste
- You need 4-5 sprigs green onions chopped
- Take 1 tbsp cooking oil
Instructions to make Cabbage tofu soup:
- Heat a deep bottom pan, add oil, garlic and ginger stir fry for a minute, add white part of green onions and cook for 3 minutes, now add broth and miso paste and let it boil for 10 minutes.
- Add cabbage and let it wilt, about 5 minutes, now add tofu, turn heat off, cover and let it rest for 10 minutes.
- Garnish with green onions and serve
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