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We hope you got benefit from reading it, now let’s go back to koorka(chinese potato) mezhukepuratti recipe. You can cook koorka(chinese potato) mezhukepuratti using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Koorka(chinese potato) mezhukepuratti:
- Prepare 1 kg koorka(chinese potato)
- Prepare 2 nos chilly green
- Prepare to taste salt
- Get as required water
- You need 5 nos shallots
- You need curry leaves few
- You need 2 nos chilly red
- Get 2 tsps coconut oil
Steps to make Koorka(chinese potato) mezhukepuratti:
- Wash and scrape the skin of koorka and cut in to four pieces.
- Pressure cook koorka with green chilly, salt, and little water until its done.
- Heat oil in a pan saute chopped shallots, red chillies, curry leaves, and add the cooked koorka into it and mix well.
- Serve hot with rice.
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