Discover all the best Beef Vegetable Soup recipes on the net within the one cease place that is cooking information. Whether or not you are on the lookout for a formidable appetizer, an elaborate meal, or a quick and easy Beef Vegetable Soup , you'll discover the recipes and advice you want. We provide you only the best Beef Vegetable Soup recipe here. We also have wide variety of recipes to try.
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We hope you got insight from reading it, now let’s go back to beef vegetable soup recipe. You can have beef vegetable soup using 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Beef Vegetable Soup:
- You need 1 quart bottle of campbell tomato soup
- Provide 1 can green beans
- Use 1 can beef broth
- Take 1 can corn
- Get 1 1/2 cup chopped carrots
- Take 2 or 3 small cut up potatoes
- Get 1 small onion
- Get 1 lb pot roast
- Use 1 garlic salt
- Get 1 salt
- Use 1 pepper
Steps to make Beef Vegetable Soup:
- season the pot roast with salt, pepper, season salt, garlic salt. bake pot roast @ 350°F for about an hour 1/2 or til tender soft done all the way.
- cut up onions & potatoes & carrots.
- after the pot roast Is done. Get a large pot put in the tomatoes juice & the beef broth. then add all ingredients in (corn,green beans, carrots, potatoes,onions)
- cut al the fat off the pot roast. cut up.pot roast into cubes. after u cut em.all up. put em. in the pot.
- Cook for about 2 1/2 hours or less till the carotts & potatoes are soft & tender. u cook em on between medium -low heat. once its start boiling put on low heat 1-3. keep stirring every once awhile til its done.
- add little bit of garlic salt, salt, pepper. add however much u want. sometime I add little bit of season salt.
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