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We hope you got insight from reading it, now let’s go back to mawa green peas curry recipe. To make mawa green peas curry you need 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mawa Green Peas Curry:
- Get 1 Cup green peas
- Get 2 tbsp corn flour
- Prepare 1 bunch fresh coriander leaves
- Take 2 green chillies
- Provide 1 dry red chilli
- Get 1 pinch asafoetida
- Provide 1 tsp coriander powder
- Provide 1 cup milk
- You need 1/2 tsp garam masala
- Provide 1 pinch salt
Steps to make Mawa Green Peas Curry:
- First par boiled the green peas. Once it is done keep aside.
- In 1/2 cup milk. Add cornflour. Mix well and keep aside. Boil the remaining milk in a non-stick pan. Add lemon juice. Heat till the milk starts curdling. Add the cornflour to the milk mixture and continue cooking. Stir continously till the water dries and the colour changes to light brown in colour. Once it is done. Keep aside.
- Heat non-stick pan. Add asafoetida, green chillies, coriander powder, ginger and garlic paste and garam masala. Add green peas, mawa, salt and 2 tbsp of water and cook for few minutes
- Once it is done. Transfer to a serving plate. Garnish with green chilli. Ready to serve with chapati.
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