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The ingredients needed to make Pork Miso Soup with Sweet Potatoes:
- Prepare 300 grams Sweet potato
- Prepare 150 grams Pork
- Use 100 grams Daikon radish
- Prepare 100 grams Carrot
- Take 50 grams Burdock root
- You need 50 grams Japanese leek
- You need 50 grams Miso
- Take 1 Dashi stock granules
Steps to make Pork Miso Soup with Sweet Potatoes:
- Cut the vegetables and pork. Cut the sweet potatoes into bigger sizes than the others.
- Saute the pork briskly. Add the vegetables and add water.
- Skim off the scum with a ladle. Add the dashi stock granules and simmer.
- When the vegetables have softened, add the miso and simmer until it has dissolved. Turn off the heat.
- Finished!
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