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We hope you got insight from reading it, now let’s go back to assam(tamarind) curry fish & squid recipe. You can have assam(tamarind) curry fish & squid using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Assam(Tamarind) Curry fish & squid:
- Take Assam (Tamarind) Curry Paste
- Use chili
- Get curry leaf
- Take Chili
- Get Curry powder
- Provide turmeric powder
- Get Onion
- Prepare cooking Oil
- Take Assam (Tamarind) Paste
- Use Water
- You need lemon grass
- Use Squid
- Prepare Eggplant
- Provide lady finger
- Take Salt / fish Sauce / sugar
- Get tomato
- Provide sting-ray fish
Instructions to make Assam(Tamarind) Curry fish & squid:
- Blended all Sauce ingredients (added cooking oil until it turn into a Smooth paste)
- In hot pan stir fried vegetables for 2 Minutes, Set aside
- in another hot pan Stir fried lemon grass until golden brown, add in Assam curry Paste, Cook until the initial added oil separate from the paste
- add in Water, bring to boil; add in Vegetables, cook for 3 minutes, add in fish and squid Cook for 15 Minutes
- Added salt / fish sauce to taste (add in sugar for Extra flavor)
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