So you may be making ready Aunt Barb's Chicken Corn Soup recipes for your loved ones however this ideas may be helpful.
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Before you jump to Aunt Barb's Chicken Corn Soup recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.
You already know how crucial it is to have a heart that is healthy. Obviously, if your heart is in bad shape then the rest of you isn’t going to be healthy either. You already know that getting regular exercise and leading a healthy lifestyle both factor greatly into the overall health of your heart. However, did you know that there are several foods that have been found to help you improve the health of your heart? In the following paragraphs, you will learn which foods are beneficial for your heart.
Beans–seriously–are extremely great for your heart. The after effects of eating beans may not be so pleasant to smell, but they’re good for the inside of your body. This doesn’t mean that just consuming beans will counterbalance the effects of other unhealthy foods you might be ingesting. What this means is that substituting in edamame or kidney beans for the chicken on your green salad or eating a soy burger in place of the hamburger is what you have do. The good news is that beans taste good–good enough that you may not miss eating meat.
There are a whole lot of foods that you can eat that will be beneficial for your body. It’s true that each of the food brought up in this article can help your body in numerous ways. They are particularly good, though, for keeping your heart as healthy as it can be. Try introducing these foods into your diet daily. Your heart will be grateful for it!
We hope you got insight from reading it, now let’s go back to aunt barb's chicken corn soup recipe. To make aunt barb's chicken corn soup you only need 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Aunt Barb's Chicken Corn Soup:
- Provide 1 whole chicken
- Get 3 cans sweet corn
- Provide 6 boiled eggs
- Use 2 stalks celery, chopped
- Use 1 onion, diced
- Take 1 tbsp parsley
- Get 4 cubes chicken boullion
- You need 2 Tbsp minced garlic
Instructions to make Aunt Barb's Chicken Corn Soup:
- Boil whole chicken until fully cooked
- While chicken and eggs are cooking, cut up vegetables.
- Once eggs are boiled, remove shells once cooled. Cut and remove yolks. Dice whites and set aside. Throw away shells and yolks.
- Once chicken is cooked, remove to cool and add vegetables to cook. Bring to a simmering boil.
- After chicken is cooled enough, remove skin and set aside/throw away. Pick meat off bone and shred/cut to small pieces.
- Put chicken, parsley, eggs, bouillon, and garlic in pot.
- Cook on low until vegetables are to preferred hardness. Salt and pepper to taste.
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