Here is how Clear Soup with Tofu and Enoki Mushrooms may help you in weight reduction
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Before you jump to Clear Soup with Tofu and Enoki Mushrooms recipe, you may want to read this short interesting healthy tips about A Lot Of You May Not Understand This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got benefit from reading it, now let’s go back to clear soup with tofu and enoki mushrooms recipe. You can cook clear soup with tofu and enoki mushrooms using 8 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Clear Soup with Tofu and Enoki Mushrooms:
- Use 1 block Tofu
- Get 1 pack Enoki mushrooms
- Get 4 cup Dashi stock
- You need 3 tbsp ※ Sake
- Use 1 tbsp ※ Mirin
- Get 1/2 to 1 teaspoon ※ Salt
- Prepare 2 tbsp ※ Usukuchi soy sauce
- Use 1 to garnish Green onion
Steps to make Clear Soup with Tofu and Enoki Mushrooms:
- Cut the enoki mushrooms into 3 even lengths, and shred apart. Cut the tofu into 2 cm cubes.
- Bring the dashi stock to a boil and add the ※ ingredients. Add the enoki mushrooms and tofu and bring to a gentle simmer again.
- Serve in bowls scattered with some chopped green onion.
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