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The ingredients needed to prepare Shrimp & Bok Choy Soup:
- Get 1 tbsp olive oil
- Get 1 tsp red curry paste
- Provide 1 clove garlic, chopped
- Use 200 ml coconut milk
- Use 3 cup chicken stock
- Get 1 tsp sugar
- Provide 1 tsp sea salt
- Take 1/4 red pepper, cut in strips
- You need 2 green onions, chopped
- Provide 40 small shrimp, cleaned
- Provide 1 cup soybean sprouts
- Use 2 cup baby bok choy
Steps to make Shrimp & Bok Choy Soup:
- In a pan, golden the garlic in the olive oil.
- Add the red curry paste and continue cooking for 1 minute at medium heat. Stir continuously.
- Add the coconut milk, the warm chicken stock, the sugar, and the salt. Cover and let simmer for 10 minutes.
- Add the pepper, the green onions, the shrimp, and the bok choy (in this order). Let simmer another 10 minutes.
- Add the soybean sprouts a few minutes before serving.
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