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Before you jump to Mutton Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.
You already are aware that you should have a strong and healthy heart. Here’s a thought: How can the rest of your body stay healthy if your heart is in bad shape? You already know that getting regular exercise and following a healthy lifestyle both factor to a great extent into the overall health of your heart. Did you already know, though, that there are several foods that can help your heart be healthy? Continue reading to learn which foods are best for your heart.
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There are plenty of foods that you can include in your diet that are good for your body. It’s true that every food brought up in this article can help your body in numerous ways. They are particularly great, however, for promoting a healthy heart. Try to start incorporating these healthy foods in your diet every day. Your heart will greatly benefit from it!
We hope you got benefit from reading it, now let’s go back to mutton curry recipe. You can cook mutton curry using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mutton Curry:
- You need mutton
- Prepare ghee
- Prepare coriander powder
- You need yoghurt(curd)
- Get sliced onion
- You need crushed to paste ginger
- Take crushed to paste garlic
- Take red chilli powder
- Prepare cloves
- Use mashed tomato
- Get green cardamom
- Prepare peppercorn
- Provide cinnamon stick
- Take garam masala powder
- You need chopped coriander leaves
- Prepare salt as required
- You need powderd turmeric
- Provide water
Instructions to make Mutton Curry:
- To prepare this main dish recipe, clean and wash the mutton peices. heat ghee in a fry pan. Add cardamom, cloves, black pepper corns, cinnamon stick. Saute these for a minute and add the sliced onions along with salt in it. Saute till the onions turns light brown in colour. Next, add ginger paste along with the garlic paste and cook the mixture until the raw smell disappears.
- Now, add turmeric powder, red chilli powder and coriander powder to the spice mixture and mix it well. add the mashed tomatoes and mix it well with the other ingredients. make sure that tomatoes turn pulpy and cook the mix until oil separates from the masala in the pan. Now add, mutton pieces in the masala and mix it well. Ensure that the mutton piece are evenly coated with masala.
- Pour the yoghurt in the muton masala and mix it well. let it cook for 4-5 minutes and then add water in it. stir it well and check the seasoning once. add chopped coriander leaves along with the garam masala in this. give it a quick stir. cook it for another 25 minutes to ensure that mutton is no longer raw and is perfectly juicy. once done take it off the flame and transfer the dish in a bowl. Serve it hot
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