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Egg Scramble with Onion & Silken Tofu
Egg Scramble with Onion & Silken Tofu

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We hope you got insight from reading it, now let’s go back to egg scramble with onion & silken tofu recipe. To make egg scramble with onion & silken tofu you only need 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Egg Scramble with Onion & Silken Tofu:
  1. Provide 1 large or 2 medium Onion
  2. Provide 1/2 Carrot
  3. Take 1 block Silken tofu
  4. You need 4 Egg
  5. Use Flavoring Ingredients:
  6. Prepare 1/2 to 1 teaspoon Chicken soup stock granules
  7. Take 2 tablespoons~ Soy sauce
  8. Prepare 2 tablespoons~ Mirin
  9. You need 1 tbsp Miso
  10. Get 1 tbsp Doubanjiang
  11. You need 2 tbsp Sesame oil
  12. Take 1 Shichimi spice
  13. You need 1 Toasted white sesame seeds
Instructions to make Egg Scramble with Onion & Silken Tofu:
  1. Thinly slice the onion, julienne the carrot, and boil in 1 cup of water.
  2. Skim the scum and add the tofu and flavoring ingredients. Simmer until the liquid has evaporated.
  3. Beat the eggs well, and pour into the pan. When it has cooked a little, gently stir to combine with the tofu and vegetables.
  4. Serve on a dish and sprinkle with sesame seeds.

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