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The ingredients needed to make Mushroom Vegan Noodle Soup:
- Provide 1 liter stock of your choice
- Get 2 bundle of somen or any noodle
- You need MUSHROOMS OPTIONAL
- Get 1/2 cup shimeji mushrooms
- You need 1 cup oyster mushroom
- You need garnish optional
- Take 1/2 cup spring onions
- You need seasoning
- Provide 1 dash pepper
Steps to make Mushroom Vegan Noodle Soup:
- Bring stock to a boil and mushroom and some noodle simmer for 2 minute then add seasoning
- stir gently only once or twice ( over string will cause soup to be cloudy )
- Off heat add scallion and serve
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