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We hope you got benefit from reading it, now let’s go back to chicken dry fry recipe. To cook chicken dry fry you only need 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken dry fry:
- You need 1 whole chicken (kienyeji)
- Use 1 large onion
- Take 2 large tomatoes
- Use 1 tablespoon sesame seeds
- Provide Salt
- Get Cooking oil
- Provide 1 tablespoon curry powder
- Use 1 tablespoon tomato paste
- Provide 11/2 teaspoons mixed spices
- You need 1/2 tablespoon dark soysauce
- Get 1 tablespoon ginger garlic paste
- Get 1 green capsicum
- Prepare 1 bunch dhania
Steps to make Chicken dry fry:
- Prepare the ingredients
- Cut the chicken into desired pieces. Wash and boil in a little water till soft
- Drain the chicken stock after boiling and add in some little oil and brown the chicken
- Add in the onions and stir. Then add in the ginger garlic paste
- After the onions are well cooked add in the tomatoes. Stir, cover and let it simmer for 1 minute
- Add in the tomato paste and salt
- Add in the other spices and stir
- Add in the capsicum and dhania and stir. And cover to cook for 1 min
- Finally add in the sesame seeds. Stir. Put off the heat. Serve and enjoy
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