Here's how Mussel Bee Hoon Soup might help you in weight reduction
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Before you jump to Mussel Bee Hoon Soup recipe, you may want to read this short interesting healthy tips about Help Your Heart with Food.
You already are certain that you must have a healthy heart. After all, if your heart isn’t healthy then the rest of you isn’t going to be healthy also. You already know that working out on a regular basis and leading a healthy lifestyle both factor to a great extent into the overall health of your heart. Do you know, however, that several specific foods are great for improving the health of your heart? Keep on reading to discover which foods are beneficial for your heart.
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There are a whole lot of foods that you can eat that will be beneficial for your body. No doubt, the foods mentioned in this article can help your body in all sorts of ways. They are particularly good for the heart, however. Try to start consuming these hearty foods each day. Your heart will be grateful for it!
We hope you got benefit from reading it, now let’s go back to mussel bee hoon soup recipe. To make mussel bee hoon soup you need 7 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Mussel Bee Hoon Soup:
- Get Mussels (1 packet) (has 20+ mussels in the packet)
- Get Shallots
- Provide Garlic
- Use White wine
- Provide Celery
- Get Chicken stock
- Prepare Bee Hoon (I use 1/4 packet)
Instructions to make Mussel Bee Hoon Soup:
- Soak the bee hoon
- Chop garlic, shallots, celery to fine pieces.
- In a stockpot or any pot you fancy, melt butter.
- Put in chopped garlic and shallots and fry till fragrant.
- Next, add in the celery. Fry for a while.
- Add in chicken stock. Let it boil.
- In the mean time, in another pot, I cook the bee Hoon in boiling water. Then remove, drained the bee Hoon. Soak it in cool water.
- When your broth starts to boil, add in the mussels. Add in the white wine. Cover lid to cook till the mussels open up.
- Once mussels are ready, add in the bee Hoon.
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