Here's how Slow Cooker Split Pea Soup might help you in weight loss
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We hope you got benefit from reading it, now let’s go back to slow cooker split pea soup recipe. To cook slow cooker split pea soup you need 11 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Slow Cooker Split Pea Soup:
- You need 1 package (16 ounces) dried green split peas, rinsed
- Provide 1 large onion, chopped
- Prepare 1 1/2 Cups chopped carrots
- You need 3 garlic cloves, minced
- Take 1 teaspoon Ground Black Pepper
- Take 1/2 teaspoon dried rosemary, crushed
- Provide 1/2 teaspoon dried thyme
- Provide 1 carton (32 ounces) reduced-sodium chicken broth
- You need 3 cups water
- Prepare 2 cups cubed fully cooked ham steaks
- Use 2-3 Bay Leaves
Steps to make Slow Cooker Split Pea Soup:
- Mix all ingredients, except the ham, the water & stock, and the bay leaves, into the slow cooker.
- Add the ham and water & stock into the pot, stir everything together.
- Finally, place the bay leaves into the pot.
- Put the lid on the slow cooker, set the temperature on low, and cook for 8 hours.
- Enjoy!
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