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Andhra Mutton Curry
Andhra Mutton Curry

Before you jump to Andhra Mutton Curry recipe, you may want to read this short interesting healthy tips about Foods That Are Good For Your Heart.

You already know that you need to have a strong and healthy heart. Of course, if your heart is unhealthy then the rest of you isn’t going to be healthy also. You already understand that regular exercise and a healthy lifestyle are important in terms of the total health of your heart. Are you aware, however, that there are several foods that can help your heart be healthy? Go on reading to learn which foods are beneficial for your heart.

Fish is more or less the healthiest food you can include in your diet. You probably already know this since you’ve likely been told to ensure that you eat fish at least twice a week. This is especially true if you’ve got heart problems or if your heart is unhealthy. Fish has lots of Omega 3’s which are what lets your body process bad cholesterol. Try to eat fish at least two times every week.

There are lots of foods out there that that are great for your body. It’s true that each of the food mentioned in this article can help your body in numerous ways. They are especially good, though, for promoting a healthy heart. Try incorporating these foods in your diet on a regular basis. Your heart will thank you!

We hope you got benefit from reading it, now let’s go back to andhra mutton curry recipe. You can cook andhra mutton curry using 13 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Andhra Mutton Curry:
  1. Use For marination:- 300grms mutton
  2. Get chilli powder
  3. Prepare turmeric powder
  4. Take ginger garlic paste
  5. Take Salt as required
  6. Get Other ingredients:-
  7. Get onions
  8. You need Oil as required
  9. Get tomato
  10. Get ginger garlic paste
  11. Use garam masala
  12. Prepare Salt as required
  13. You need Dhaniya powder
Instructions to make Andhra Mutton Curry:
  1. Andhra Style Mutton Curry recipe: marinate the mutton with ingredients listed and keep aside for 15 minutes.Later pressure cook the marinated mixture for 4whistles.
  2. Add oil in a heavy bottomed pan, add onions to it and cook till the onion turns brown. - - Add ginger garlic paste and let it cook till the raw smell goes off.
  3. Now, add mutton with it's juices and let it cook for at least for 5 minutes. - - After 5 minutes, add tomatoes, red chilli powder, garam masala powder, coriander powder, salt and let it simmer for another 5 minutes…next add coriander leaves..

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