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We hope you got insight from reading it, now let’s go back to cabbge besan recipe. To make cabbge besan you need 15 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Cabbge besan:
- Provide 1/2 cup Cabbage (chopped)
- Get 1/2 cup besan (gram floor)
- Prepare 1 tsp ginger garlic paste
- You need 1/2 tsp mustard seeds
- Use 1/2 tsp cumin seeds
- Take 1 oninon chopped
- Prepare 1 tomato chopped
- You need 3-4 green chillies
- Take 4-5 curry leaves
- Get 3 tsp red chilli powder
- Get 1/2 tspoon turmeric
- Take as required Salt
- Get 1/2 tsp coriander powder
- Use as required Oil
- Provide as required Water
Instructions to make Cabbge besan:
- Heast up kadhai add some oil. Once it gets heated add mustard and cumin seed let them crackle. Add onion, green chillies and curry leaves. when onion changes colour add garlic ginger paste. Let it cook until garlic leaves it's aroma.
- Now add tomato, red chilli powder, turmeric powder, coriander powder and salt and mix it well till tomato gets cooked.
- Add cabage and mix it and when cabage gets cooked halfway then add besan mix well and wait for 2-3 min.
- Now add 3 cups of water and let it cook. Put lid on kadhai and let it cook well. Serve hot with chapati or bhakri.
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