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We hope you got insight from reading it, now let’s go back to my chicken curry (indian style) recipe. To cook my chicken curry (indian style) you only need 17 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make My chicken curry (Indian style):
- You need 5 chicken breast diced
- Provide 4 large garlic cloves
- You need 4/5 green finger chilli
- You need 1 inch piece of ginger
- You need 2 tbsp oil
- Get 2 onion sliced
- Provide 2 peppers sliced
- Take 2 carrots sliced
- You need 1/2 tsp dry mustard powder
- Use 2 tbsp hot curry powder
- Use 1 tbsp gram masla
- You need 1 tbsp tumeric
- Take 1 tbsp ground cumin
- You need 500 g passata
- Get 1 tbsp tomato puree
- Get 300 ml water
- Get Rice to serve,naan bread and yogurt
Instructions to make My chicken curry (Indian style):
- Cook rice as instructed on packet
- In a blender blend whole chilli, garlic and ginger.
- In a large pot heat oil add spices and cook for 2 minutes
- Add chicken and dry spices
- Next add sliced veg passata puree and water
- Bring to a boil them reduce heat and cook for 1 hr
- Serve with boiled rice,naan bread and yogurt
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