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Red Lentil Curry
Red Lentil Curry

Before you jump to Red Lentil Curry recipe, you may want to read this short interesting healthy tips about Helping Your Heart with The Right Foods.

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We hope you got benefit from reading it, now let’s go back to red lentil curry recipe. You can have red lentil curry using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Red Lentil Curry:
  1. Get 3 tbsp Canola/Vegtable Oil
  2. Take 2 tbsp Chopped fresh ginger
  3. You need 2 clove Garlic
  4. You need 8 Green onions/Scallions White and green parts seperated
  5. Take 1 tbsp Curry powder
  6. Take 4 Carrots, Chopped
  7. Use 1 large Russet Potato
  8. Take 1 cup Split red lentils
  9. Get 4 cup Chicken Broth
  10. You need 1 Salt and Pepper to taste
  11. Provide 1 Nann bread and lime wedges
Instructions to make Red Lentil Curry:
  1. Heat oil in large saucpan or metal pot over medium-high heat.
  2. Add ginger, garlic, and scallion/green onion whites and cook. Stirring frequently until softened. 2-3 minutes
  3. Stir in curry powder
  4. Add carrots, potatoes, lentils, broth, salt, and pepper. and bring to a boil
  5. Reduce heat and simmer, stirring occasionally until the lentils and vegetables or tender 15-20 minutes
  6. Remove from heat and let it rest for 5 minutes
  7. Server with Naan and lime wedge, Sprinkle with green parts of scallion/green onion

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