This is how green bean soup on the fly can assist you in weight reduction
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We hope you got benefit from reading it, now let’s go back to green bean soup on the fly recipe. You can cook green bean soup on the fly using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare green bean soup on the fly:
- Use 500 grams green beans
- Take 1/2 liter water
- Provide 1/2 cup parmesan
- You need 1/4 slice lemon
- Prepare 1 tsp ground white pepper
- Get 2 tsp vegetable stock
Steps to make green bean soup on the fly:
- Get the frozen green beans and boil em in some water just covering them. Throw on a good shake of white pepper, juice of a 1/4 of a lemon and a couple teaspoons of vegetable stock powder.
- When the beans are soft pour the whole lot in a blender and add the fresh grated Parmesan. Blend till it's smooth and consume with toast. done
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