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Purple cabbage Masala/Sabzi
Purple cabbage Masala/Sabzi

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We hope you got benefit from reading it, now let’s go back to purple cabbage masala/sabzi recipe. You can cook purple cabbage masala/sabzi using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Purple cabbage Masala/Sabzi:
  1. Provide 1 Purple Cabbage
  2. Prepare 1 onion
  3. Use 2 tomato
  4. Get as needed Curry Leaves
  5. Use 1/2 tsp mustard
  6. Use 1/2 tsp jeera
  7. You need 1/2 tsp turmeric powder
  8. Use 1/2 tsp chilli powder
  9. You need 1 tsp coriander powder
  10. Provide to taste Salt
  11. Get 3 tsp Oil
  12. Get 2 tsp spilt Bengal gram
  13. Use 1 tsp Pepper powder
Instructions to make Purple cabbage Masala/Sabzi:
  1. Cut cabbage,onions and tomatos
  2. Add 2 tsp oil,Then Mustard,jeera,Curry leaves
  3. Roast split gram(You can use direct Kadalai Maavu)
  4. Add Onions.Fry till golden colour
  5. Add tomatos
  6. Add All masala Items
  7. Add Purple Cabbage
  8. Cook for 10 mins with little water
  9. Add pepper powder and Kadalai maavu finally.Serve hot

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