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We hope you got benefit from reading it, now let’s go back to spring onion curry recipe. To make spring onion curry you only need 11 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Spring Onion Curry:
- Provide 2-3 bunches Spring Onion, chopped
- Provide 2 tbsp. mustard oil
- Use 1/2 tsp kalonji (nigella seeds)
- Prepare 1-2 dry red chilies
- Use 1/4 tsp asafoetida (hing)
- Get 1 sweet potato, cubed
- You need to taste salt
- Prepare 3-4 long eggplants, chopped
- Get 1/2 tsp turmeric powder
- Prepare few slices of the white portions of the spring onion to garnish
- Take 1 tsp roasted cumin powder
Instructions to make Spring Onion Curry:
- Heat oil in a pan and temper with kalonji and dry red chilies. Saute for a few seconds and add the asafoetida, followed by the sweet potatoes and eggplants.
- Saute till they turn a slight light brown in colour. Now add the greens, salt, turmeric powder and cumin powder.
- Keep frying till all the moisture is dried up and the veggies turns soft and cooked. Serve, garnished with the white portions of the spring onion.
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