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We hope you got benefit from reading it, now let’s go back to quinoa bread with chia seeds, zucchini and carrots recipe. You can cook quinoa bread with chia seeds, zucchini and carrots using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Quinoa bread with chia seeds, zucchini and carrots:
- You need 1 cup quinoa
- Take 1/2 cup chia seeds
- Prepare 1 medium size zucchini
- Get 1 medium size carrot
- Prepare 1/2 cup olive oil
- Use 1 tsp salt
- You need 1/2 tsp pepper
- Get 2 tbsp white wine vinegar
- Prepare 2 tbsp pumpkin seeds
- You need 2 tbsp sunflower seeds
Instructions to make Quinoa bread with chia seeds, zucchini and carrots:
- In one bowl add 1cup quinoa - 2 cups of water - Let it rest overnight - - In a second bowl - Finely grated zucchini - Finely grated carrot - 1/2 cup chia seeds - Mix them well and let it rest overnight
- Preheat oven 320 F. - Drain and rinse quinoa - add all ingredients except pumpkin and sunflower seeds to a blender. - Mix for 1-2 minutes until a smooth consistency. Incorporate rest of the seeds and any other spices you might like. (caraway seeds, fennel seeds…) - Line your bread pan with the parchment paper, transfer bread mixture into the pan and sprinkle with additional seeds. (sunflower or pumpkin, or both :)
- Bake it for 1 hour 39 min - Pull the bread out to a cooling rack, let it cool. - Enjoy!
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