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The ingredients needed to make 15 Minute Green Bean Soup:
- Provide 75 g Pre-soaked Green bean
- Take 250 ml Water
- Use Pinch salt
- Provide 1 Tbsp Brown sugar or Castor sugar
- Take 1/2 Tsp Vanilla Essence or 1 Pandan leaf
- Prepare 1/2 Tbsp Grated ginger
- You need 1 cornstarch slurry
- Use 25 ml Coconut Milk or Condensed Milk
Steps to make 15 Minute Green Bean Soup:
- Mix pre-soaked green bean with water and salt
- Boil for a 5 minute
- Add vanilla/pandan leaf, brown sugar, and grated ginger then boil for another 8 minute
- Add a cornstarch slurry to change the thickness
- Add a coconut milk/condensed milk then mix and ready to serve
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