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Bean soup
Bean soup

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We hope you got benefit from reading it, now let’s go back to bean soup recipe. You can have bean soup using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Bean soup:
  1. Prepare 1 cup dried beans
  2. Take 1 quart cold water
  3. Take 1/2 onion sliced
  4. Get 1 stalk celery diced
  5. You need 3/4 teaspoons salt
  6. Get 2 tablespoons butter
  7. Provide 1/8 teaspoons celery salt
  8. Provide 2 tablespoons flour
  9. Prepare Grated cheese
  10. Provide Paprika
Instructions to make Bean soup:
  1. Soak beans overnight in cold water drain
  2. Add 5 cups cold water bring to boiling point cover simmer 3 hours or until tender
  3. Add more water if needed
  4. Cook onion and celery to light brown in one half of butter stir in flour and blend well
  5. Stir in strained soup
  6. Cook 3 to 4 minutes
  7. A tablespoon of sherry may be added just before serving
  8. Add cheese and paprika
  9. Serve hot

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