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We hope you got insight from reading it, now let’s go back to split peas soup and dombolo recipe. To make split peas soup and dombolo you need 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Split peas soup and Dombolo:
- Take 1 kg split peas
- Provide 1 kg lentils
- Use 1 kg barley
- Take 1 cube chicken stock
- Provide 1 onion, chopped
- Get 250 ml brown onion powdered soup
- Prepare 125 ml hearty beef powdered soup
- Provide To taste ground pepper
- Take To taste salt
- Get 2 tbs canola oil
Steps to make Split peas soup and Dombolo:
- Rinse and boil peas, lentils and barley until they all soft and tender.
- Once they are cooked add chicken stock to the mixture
- In a small pot fry your onion once it's cooked pour it over the the cooked mixture of peas.
- Then as it cooks prepare the brown onion and hearty beef the pour it over the soup, these two sachet will thickens your soup and it will be tasty and delicious
- Mine split peas soup will be enjoyed by dombolo. These are warming food as it is cold.
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