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Red Bell Pepper in Cabbage
Red Bell Pepper in Cabbage

Before you jump to Red Bell Pepper in Cabbage recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already know that you need to have a healthy heart. Think about this: How can the rest of your body continue to be healthy if your heart is in unhealthy? You already are aware that regular workout and a healthy lifestyle are crucial in terms of the total health of your heart. But did you know that there are several foods that have been discovered to help you improve the health of your heart? If you are interested to know which foods to eat to improve your heart health, continue reading.

Fish is just about the healthiest food out there. You’re probably already aware of this since your health care provider has instructed you to ingest some fish at least two or three times a week. This is especially true for individuals with heart problems or are worrying that their hearts are not in good shape. Fish is rich in Omega 3’s which work to process cholesterol and transform it into healthy energy. Try including fish in at least two of your meals per week.

There are plenty of foods that you can eat that are beneficial for your body. The truth is that everything that we’ve discussed here can help your body in a variety of ways. They are essentially beneficial for the heart, however. Introduce these foods into your diet daily. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to red bell pepper in cabbage recipe. You can cook red bell pepper in cabbage using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Red Bell Pepper in Cabbage:
  1. You need Red capsicum
  2. Use Onion
  3. You need Tomato
  4. Provide Shredded cabbage
  5. Provide Salt
  6. Get Oil
  7. Take Curry powder
  8. Get Black pepper
Instructions to make Red Bell Pepper in Cabbage:
  1. Fry onion in oil until soft
  2. Add tomatoes and let cook
  3. Add curry powder, black pepper and salt, mix well
  4. Add the red capsicum and stir for a while
  5. Add the cabbage and mix well. Let steam for 1-3 minutes
  6. Serve hot with favorite starch.

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