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We hope you got benefit from reading it, now let’s go back to soup of the day friday, for helen recipe. You can cook soup of the day friday, for helen using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Soup of the Day Friday, for Helen:
- Prepare 1 pound kale
- Prepare 1 pound ground round
- You need 1 large onion
- Get 1 pound red potatoes
- Use 1-1/2 quart water
- Prepare 4 cup mashed potatoes made with milk
- Get 1 teaspoon kosher salt
- Take 1 teaspoon granulated garlic powder
- Get 1/2 teaspoon ground white pepper
- Prepare 1/2 teaspoon ground black pepper
- Get 1 teaspoon celery salt
- Get 1/2 cup sour cream
- Provide 1 tablespoon prepared Horseradish sauce
- Use 1/2 stick butter
- Take As needed chives to garnish
- Prepare As needed milk if necessary for thinning of soup
Instructions to make Soup of the Day Friday, for Helen:
- Brown the ground round with the onions. Don't drain. Add the butter.
- Getting to the butter next.
- Wash the potatoes and dice. Add to a pot with the water and the kosher salt, add the kale.
- Kale will be right on top. It will wilt just a bit.
- Add the ground round and onions. Then season with the rest of the spices. Mix well but don't over do keep the red boiled potatoes intact.
- Cover and boil till the potatoes are fork tender.
- Add the Horseradish sauce and sour cream to the mashed potatoes
- Add the mashed potato mixture to thicken the soup. If too thick thin with some milk. Add a cup at a time.
- Stir it will thicken just a bit, serve.
- I hope you enjoy!
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