Here is how Goan prawn curry might help you in weight loss
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Before you jump to Goan prawn curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Wonderful Product And Can Also Be Beneficial For Your Health.
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We hope you got benefit from reading it, now let’s go back to goan prawn curry recipe. To cook goan prawn curry you only need 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Goan prawn curry:
- Prepare To Marinate
- Get 250 gms Prawns (washed and cleaned
- Prepare 1 tsp Turmeric powder
- Use To taste salt
- Get To Make Paste
- Provide 1 Cup Grated Coconut
- Take 4 Kashmiri Chillis
- Prepare 1 Tbsp Coriander seeds
- Get 4 Garlic pods
- Take 1 small Cinnamon
- Get 4 Cloves
- Prepare 10 Pepper Corns
- Prepare For curry
- Provide 1 Chopped Onion
- Provide 1 Chopped tomato
- Use 1 tbsp oil
- You need 1 Cup Coconut milk
- Take to Taste Salt
- Get as needed Water
- Get As needed Coriander leaves to Garnish
Instructions to make Goan prawn curry:
-
- Clean the prawns and marinate with the items under marinate for 10 to 15minutes
- Add all the ingredients to make paste into a blender and grind them to a fine paste by adding the required water
- Heat oil in a pan, Add the marinated prawns and saute for 2 Minutes. Remove from pan and keep aside
- In the same pan, add some curry leaves and the chopped onions and fry until the onions are transparent
- Add in the chopped tomatoes and cook for 2 to 3 Minutes
- Now add the grounded masala paste, Tamarind Paste and enough water, salt and mix well
- Now add the prawns. Cover the and cook for 5minutes
- Add a cup of coconut milk, mix well and cook for 1 minutes
- Check for salt and Garnish with coriander leaves
- Serve hot with Rice and Enjoy
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