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We hope you got insight from reading it, now let’s go back to masala dosa sambhar recipe. You can have masala dosa sambhar using 18 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to cook Masala Dosa sambhar:
- Take urad daal
- You need rice
- Take poha
- Take Methi seeds
- Provide Potato boiled
- Provide Arhar daal
- Prepare Bottle gourd
- Take Brinjal
- Use Carrot
- You need Sambhar masala
- Prepare Red chilli powder
- Prepare Turmeric powder
- Prepare Salt
- You need Asafoetida
- Take Mustard seeds
- Prepare Dry red chilli
- Use Tamarind chutney
- Provide Curry leaves
Instructions to make Masala Dosa sambhar:
- Soak daal with methi seeds rice poha separately for 6 hours
- Then grind them to paste
- Let it ferment overnight.dosa batter ready
- For preparing dosa heat a tawa pour oil
- Pour a ladel full of batter spread nicely
- Cook on other side too
- For masala boil potato peel it and mash it
- Heat a pan crackle mustard seeds and curry leaves
- Add chopped onion green chilli, turmeric powder
- Add mashed potato cook for some time
- For sambhar boil arhar daal Along with veggies asafoetida and turmeric powder
- For tempering heat oil in a pan crackle mustard seeds add curry leaves dry red chilli sambhar masala and tamarind chutney
- Mix nicely sambhar ready
- Enjoy masala dosa-sambhar
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