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We hope you got insight from reading it, now let’s go back to egg red lentil dhoka curry recipe. To cook egg red lentil dhoka curry you need 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Egg red lentil dhoka curry:

1. Use 4 egg
2. Prepare 2 Potatoes
3. Take 1 /2 cup red lentil paste
4. You need 1 tbsp gram flour
5. Get 2 onions chopped
6. Provide 1 tsp ginger garlic paste
7. Use 1 Tomato puree
8. Take 1 tsp red chilli powder
9. You need 1 tsp green chilli paste
10. Prepare 1 tsp turmeric powder
11. Use 1 tsp cumin seeds
12. Get 1 bay leaf
13. Get To taste salt and pepper
14. Take As needed oil

Instructions to make Egg red lentil dhoka curry:

1. Beat the eggs and mix lentil paste,onion green chilli,saltand gram flour
2. Grease a Tiffin box add this mixture and steam it for 15 minutes
3. Now cut the steamed egg into small pieces and fry well
4. Heat more oil and temper cumin seeds and bay leaf and fry the potatoes,keep aside
5. Add onion and ginger garlic paste,saute for a while
6. Add salt, turmeric powder and red chilli powder,mix well
7. Add water and bring it to boil along with potatoes
8. Add the fried egg pieces and sprinkle garam masala powder
9. Serve as a side dish with rice or flat bread

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