Here's how Red Lentil Curry may help you in weight loss
Weight administration wants constant efforts. If you are somebody trying to shed some additional kilos then you might want to at all times be in your toes. Watching your calorie consumption and also sticking to a balanced diet is the secret to an efficient weight loss routine. It turns into really hectic to strike that proper stability between style and well being and subsequently, we need to find an in-between resolution the place style meets well being.
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Red Lentil Curry
Red Lentil Curry

Before you jump to Red Lentil Curry recipe, you may want to read this short interesting healthy tips about On This Page We’re Going To Be Checking Out The Lots Of Benefits Of Coconut Oil.

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We hope you got insight from reading it, now let’s go back to red lentil curry recipe. To make red lentil curry you only need 11 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Red Lentil Curry:
  1. Use 3 tbsp Canola/Vegtable Oil
  2. You need 2 tbsp Chopped fresh ginger
  3. Take 2 clove Garlic
  4. Get 8 Green onions/Scallions White and green parts seperated
  5. Prepare 1 tbsp Curry powder
  6. Get 4 Carrots, Chopped
  7. Prepare 1 large Russet Potato
  8. Get 1 cup Split red lentils
  9. Take 4 cup Chicken Broth
  10. Get 1 Salt and Pepper to taste
  11. Take 1 Nann bread and lime wedges
Instructions to make Red Lentil Curry:
  1. Heat oil in large saucpan or metal pot over medium-high heat.
  2. Add ginger, garlic, and scallion/green onion whites and cook. Stirring frequently until softened. 2-3 minutes
  3. Stir in curry powder
  4. Add carrots, potatoes, lentils, broth, salt, and pepper. and bring to a boil
  5. Reduce heat and simmer, stirring occasionally until the lentils and vegetables or tender 15-20 minutes
  6. Remove from heat and let it rest for 5 minutes
  7. Server with Naan and lime wedge, Sprinkle with green parts of scallion/green onion

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