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The ingredients needed to make Shahi cauliflower kofta curry:
- You need 1.5 cups grated cauliflower
- You need 2 tsp kashmiri red chilli powder
- Get 1/2 tsp turmeric powder
- Get To taste salt
- Take Pinch garam masala powder
- Prepare 1/2 tsp sugar
- Prepare 1/4 tsp hing
- Take 1 tsp cumin powder
- Take 1 tsp coriander powder
- Provide 1/2 tsp cumin seeds
- Take 1 small tomato
- You need 2 green chillies
- Provide 1/2 tsp ginger paste
- Get 1 tsp grated ginger
- Take 1 bay leaf
- Get 1.5 tbsp fresh cream
- Prepare 2 tbsp chopped coriander leaves
- Take 1 medium onion
- Use 6 tbsp gram flower
- Take 1/3 tsp black pepper powder
- Get 5 cloves garlic
- Take 2 tbsp oil to cook
- Get As required oil to fry
- Get 6 cashew nuts
- Prepare 2 cardamom
- Prepare 1/2 " cinnamon
- Get 2 cloves
Steps to make Shahi cauliflower kofta curry:
- First in a bowl add grated cauliflower,1 tbsp Chopped coriander leaves,1 tsp red chilli powder,turmeric powder, ginger paste and 4 tbsp gram flour and mix well and adding salt make a dough.
- Make balls and roll on gram flour. Heat oil to pan to fry. Add balls
- And deep fry and keep on pepper towel. In another pan. Add 2tbsp oil. Make paste of onion, grated ginger, green chillies, tomato, garlic and cashew.
- Add bay leaf, cumin seeds, cardamom, cinnamon and cloves and hing. In a bowl make paste of 1 tsp red chilli powder, cumin powder, coriander powder adding little bit water. Add the paste to pan. After 1 minute add onion tomato ginger garlic chilli cashew paste. Cook until oil reduce. Add fresh cream and mix well.
- Add garam masala powder,1 tbsp coriander leaves. Add 1 cup of water. Let it boil for 1 minute. Add koftas. Boil for 2 minutes. Put off the flame and keep aside for 5 minutes. Garnish with fresh cream.
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