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We hope you got benefit from reading it, now let’s go back to brinjal capsicum curry (jain curry) recipe. You can cook brinjal capsicum curry (jain curry) using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Brinjal Capsicum curry (Jain curry):
- Use long brinjal
- Get Capsicum
- Provide tomato
- Provide peanut powder
- Take Red chilli powder
- Provide turmeric powder
- Provide Mustard seed and cumin
- Get Green chilli
- Use Little coriander
- Get Garam Masala
- You need oil
- Provide Salt
Instructions to make Brinjal Capsicum curry (Jain curry):
- Cut the veggies, Brinjal in long but thin
- Make purée of tomato, green chilli, coriander
- Now give tadka in oil with seeds, now fry capsicum in this tadka
- Now add purée and then other spices and brinjal. Add little water if needed. Cover the lid and keep for 5-7 min
- Serve curry with Mirchi techa and Chapati
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