So you is perhaps making ready Potato and Leek Soup recipes for your family however this tips may be helpful.
Never cook dinner these items in an Air Fryer
In the previous couple of years, Air Fryers have develop into very popular as well as an important kitchen equipment. Primarily an amped-up countertop convection oven, it is quite continuously advisable by cooking specialists to arrange frozen food, bake cookies, and even fry bacon, chicken and different meats. Air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has loads much less fat. This cooking technique may additionally cut down on some of the different harmful effects of oil frying.
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We hope you got insight from reading it, now let’s go back to potato and leek soup recipe. You can have potato and leek soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Potato and Leek Soup:
- Use 2 stalk celery, slice
- Provide 2 Carrot, cut in cubes
- You need 2 medium onion slice
- Use 3 Leek, slice
- Get 2 Garlic cloves, slice
- You need 2 tbsp Olive oil
- You need 1 Pepper
- Prepare 1 Salt
- Get 1 liter 1to 2 litre of Water
- You need 2 quart Vegetable or chicken broth
- Take 1 lb White potatoes, peeled and cut in cubes
Instructions to make Potato and Leek Soup:
- Add broth in water and bring to boil.
- Meanwhile, Heat oil and fry vegetables except potatoes for 10 minutes till carrots are tender, partially cover with a lid or cook for 5 minutes for longer hours of cooking.
- Add everything to the broth and cook for 10 minutes or 2-3 hours in medium heat for better taste. Add salt and pepper.
- You can serve like that or puree in a food processor for 1 or 2 second.
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