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Odia style mutton curry
Odia style mutton curry

Before you jump to Odia style mutton curry recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with The Right Foods.

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We hope you got insight from reading it, now let’s go back to odia style mutton curry recipe. To cook odia style mutton curry you only need 19 ingredients and 12 steps. Here is how you do that.

The ingredients needed to make Odia style mutton curry:
  1. Take 1 kg Mutton
  2. Get 1/2 kg Onion
  3. Prepare as per taste Salt
  4. Take 3 tbsp Kashmiri red chilli powder
  5. Provide 1/2 tsp Turmeric
  6. Prepare 2 Green chilli
  7. Use 7 tbsp Mustard oil
  8. Use 1 Bay leaf
  9. Use 1 inch Cinnamon
  10. You need 3 Green cardamom
  11. Provide 1 Black cardamom
  12. Prepare 4 Cloves
  13. You need 5 Black pepper
  14. Use 1 tblsp Cumin powder
  15. You need 2 tblsp Coriander powder
  16. You need 2 Medium sized Potatoes
  17. Provide 2 tbsp Ginger and Garlic paste
  18. Get 1 tbsp meat masala
  19. Provide 1 tbsp garam masala
Instructions to make Odia style mutton curry:
  1. First marinate the mutton with turmeric, salt, mustard oil for 1 hour.
  2. Heat a pressure cooker add mustard oil, then add bay leaf,green cardamom, black cardamom, cloves, black pepper, cinnamon  & sliced onion, fry it til it is golden brown.
  3. Then Add Ginger and Garlic paste and cook the masala until the raw smell goes out.
  4. Then Add turmeric powder, Kashmiri red chilli powder, cook it for a second.
  5. Next add Cumin powder,Coriander powder, garam masala,meat masala cook it for sometimes
  6. Once you see oil is getting separated form the masala then add mutton to the cooker. Add salt to taste.Give it a good mix so that the mutton is well coated with the masala.
  7. Cover it cook it for next 20 minutes. Give it a occasional stir in between to avoid the masala sticking to the bottom of the cooker.
  8. Next, add the potatoes to the cooker. Mix it well.
  9. Add warm water as per your preference of the thickness of the gravy. Give it a good mix.
  10. Cover the lid and pressure cook it. It takes around 2 whistle but you are the best judge of your cooker so cook it accordingly.
  11. Once it is cooked, allow it to rest for some time, so that the steam can escape.
  12. Open the lid of the cooker and Mix it well and serve it. Odia style mutton curry is ready to be served now.

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