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Thai green soup
Thai green soup

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We hope you got insight from reading it, now let’s go back to thai green soup recipe. You can have thai green soup using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Thai green soup:
  1. Provide 2 × Chicken breast
  2. Take 600 ml chicken stock
  3. Take 2 x cans of coconut milk
  4. Take 3 × tbs fish sauce
  5. You need 4 x tea spoons of brown sugar
  6. You need 20 x green beans
  7. You need 6 x spring onions
  8. Take 3 × scallions driced
  9. Take 1 x green or red pepper… diced
  10. Get 10 x mushrooms
  11. Get 1/2 x white onion
  12. Use 4 x tbs Thai green curry paste
  13. You need 6 x red chillies
Instructions to make Thai green soup:
  1. Throw the brests into a pot and gently fry up…. shredded at the end
  2. Prepare all vedge
  3. Fry up garlic and thai paste
  4. Add coconut milk and chicken stock
  5. Add brown sugar, fish sauce, onions,diced pepper
  6. Boil for 5 mins and add mushrooms
  7. Add green beans, cooked shredded chicken and spring onions.
  8. Add scallions
  9. Throw in chillies to taste and squeeze in 2 limes… I threw them in to add to the tatse
  10. Heat on medium for 10 mins… limes are there for stock.
  11. Serve and enjoy…
  12. How it all started

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