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We hope you got benefit from reading it, now let’s go back to mashed potato and meat casserole recipe. To cook mashed potato and meat casserole you only need 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Mashed Potato and Meat Casserole:
- Provide 2 kg potatoes, peeled, boiled and mashed
- Take 1/2 kg ground meat
- Provide 5/8 cup powdered milk
- Prepare 1/2 cup bread crumbs, ground
- You need 100 g raw pine nuts
- Prepare 2 onions, minced
- Prepare 4 tablespoons oil
- Use 2 tablespoons butter, cubed
- Provide 1/2 teaspoon cinnamon
- Provide 1/2 teaspoon pepper
- Use pinch white pepper
- Get 1 1/2 teaspoon salt
Instructions to make Mashed Potato and Meat Casserole:
- In a large bowl, combine the mashed potatoes with the milk, salt and white pepper.
- Add in the butter and mix again until you get a smooth paste.
- In a pan,use oil to fry the onions until soft. Add in the meat, pine nuts, cinnamon, pepper and salt. Cook until meat is done.
- Brush a baking pan with 2 tablespoons of oil and cover the bottom with half of the potato mix. Spread evenly the meat mix on top and arrange the remaining potato mix over it.
- Preheat the oven to medium heat
- Spread the breadcrumbs and the small cubes of butter all over the surface.
- Bake in the oven 30 min and then put it on the highest rack for 5 mins or until nicely browned.
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