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We hope you got insight from reading it, now let’s go back to chicken chettinad recipe. You can have chicken chettinad using 22 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Chicken chettinad:
- Provide 500 gms Chicken -
- Provide 2 Sliced tomato - medium size
- Use 2 Sliced onion - medium size
- Use 1 tsp Tomato puree -
- Provide 1 tsp Kashmiri mirch powder -
- You need 1/2 tsp Turmeric powder -
- Use 1 tbsp Lemon juice -
- Get 1 tbsp Whole coriander seeds -
- Use 4-5 Whole red chilli -
- Get 2 - 3 - Cloves
- Take 2-3 Green cardamom -
- Prepare 1 Black cardamom -
- Provide 3-4 Whole black pepper -
- Use 1 inch stick Cinnamon -
- Prepare 3-4 Star anise -
- Prepare 1/2 tsp Cumin seeds / jeera -
- Prepare 1/2 tsp Fennel seeds / sauf -
- Get 2 tbsp Ginger garlic paste -
- Take 7 - 8 Curry leaves -
- Provide 1/2 cup Grated fresh coconut -
- You need to taste Salt -
- Take 1/2 cup Oil -
Instructions to make Chicken chettinad:
- Dry roast the whole red chilli,cloves,whole black pepper,whole - coriander seeds,cumin seeds,fennel seeds,green cardamom,black cardamom,cinnamon,star anise and also dry roast the fresh coconut and make a powder.
- Marinate chicken pieces with kashmiri red chilli powder,turmeric powder,lemon juice,1tbsp ginger garlic paste and salt.
- Keep in the freeze for an hour.
- Heat oil in a pan
- Add sliced onion fry till light brown.
- Add curry leaves and 1 tbsp ginger garlic paste and mix well.
- Add marinated chicken and sliced tomatoes and cook cover in a low flame for 15 mins.
- Add roasted spices and 1/2 cup of water.
- Serve with chaptatis.
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