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We hope you got benefit from reading it, now let’s go back to pritong baboy with apple and onions recipe. To cook pritong baboy with apple and onions you only need 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Pritong baboy with apple and onions:
- Use 4 slices pork belly
- Take 1 apple (wedges)
- Provide 1 onion (julienned)
- Prepare 2 thyme
- Use Salt, pepper
Steps to make Pritong baboy with apple and onions:
- Season pork belly on both sides with salt and pepper. Bake in oven with thyme on top at 375 for 30 minutes.
- Drain oil from pork in oven into a frying pan. Cook onions until translucent. Add apple slices. Cook until caramelized and remove from oil with tongs and keep warm in toaster oven until pork belly is crispy (around 10 minutes).
- Serve with rice.
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